crawfish haven cajun podcast barry toups

A Real Cajun Experience - Crawfish Haven, Hot Sauce & Zydeco

On this week’s episode of Business Class from the Tourism Academy, Steve Ekstrom heads to Louisiana. Steve gets to sample a few different Tabasco hot sauces, he chats with Barry from Crawfish Haven, and he makes his way out on the bayou to learn all about catching, cooking and eating crawfish.

 

RELATED: Bring Authenticity To Your Next Event - Hire a Tourism Academy Speaker

 

 

 

 

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